Moriana o monate haholo o monate lapeng

Ha e le hantle, o ka reka herring hang-hang. 'Me u ka iketsetsa eona. Lijo tse monate tsa letsoai le monate li u emetse ka tlase.

Monate salted herring recipe

Lijo:

Litokisetso

Nka senya, tlosa likhase ebe u li kenya ka glassware. Ka saucepan pheha metsi, tšela tsoekere, letsoai le hlohlelletsa. Re pholiletsa brine ebe rea tlatsa ka tanka ea tlhapi. E tlohela hoo e ka bang hora, ebe oe hloekisa serame. Litlhapi tse letsoai li ka tloha ka matsatsi a mabeli ho isa ho beke, ho se ho ntse ho e-na le taba ea tatso. Matsatsing a seng makae herring e tla fetoha letsoai, mme kamora beke e tla ba salting e matla.

Ka ho fetisisa monate letsoai herring

Lijo:

Litokisetso

Re senya litlhapi, re hlatsoa ka ntle ka metsi a batang, tlosa likhase ebe o li kenya ka tanka ea salting. Ka metsi a belang, re qhaqha tsoekere, letsoai, re beha linoko, re kopanya hantle 'me re o phehe. Ha brine e pholile, tšela ea herring. Re e siea hora, ebe re e hloekisa serame. Letsatsi ka metsing e 2 ea saling ea salted e tla ba e loketse.

E monate haholo salted herring lapeng - recipe

Lijo:

Litokisetso

Tlhapi ea pele e senyeha, tlosa likhase ebe o hlatsoa metsing a pholileng. Lubella setopo ka mosetareta le sebakeng sa setsing sa saline. Re pheha metsi, tsoekere, letsoai le ho beha linoko. Khothalletsa hantle 'me u tlise boileng ba bobeli. Ha brine e pholile, tšela tlhapi 'me ue tlohele ka lihora tse' maloa. Joale re hloekisa serame sa letsatsi bakeng sa 2-3.

Ke monate mme o potlakela ho lokisetsa herring ea salted?

Lijo:

Litokisetso

Herring e thawed ebe e kenngoa ka sekotlolo ka metsi a batang ka hora. Ka mor'a moo re ile ra khaola mohatla, hlooho, 'me ra hlatsoa. Ebe oe phutha ka bonolo ka lithaole tsa pampiri. Kopanya letsoai ka tsoekere 'me ue tšela ka bonolo le motsoako oa setopo. E koahela ka holimo ka filimi ea lijo 'me e ke e eme hoo e ka bang lihora tse tharo. Ebe o hlahisa filimi eo, ka bonolo u hlatsoe letsoai le tsoekere ho eona' me ue noe ka bonolo. Ntho e 'ngoe le e' ngoe, li-herring li hlile li lokile, joale u ka li tšela ka oli, kopanya le mehele ea onion le pele ue tlohela serame. Bon takatso!