Pizza ea lesea la khoho ntle le hlama
Lijo:
- khōlo ea khoho - likotoana tse 4;
- Konofolo e omeletseng le eiee - 1/4 tsp.
- Oregano e omisitsoeng - 1/2 tsp;
- langa le le lej mongobo marinara - 4 tbsp. likhaba;
- mochinirella cheese e grated - 1 ntho;
- boroso - 30 g;
- pepere e monate - 50 g;
- mehloaare e se nang majoe - 1/4 st.
Litokisetso
Kaha re halefile ka ontong ho ea ho likhato tse 230, re tla lokisa lijo. Fokotsa khōlo e nyenyane ho fokotsa likarolo ho pota. Re kenya nonyana eo serapeng 'me, ho phaella ho letsoai le pepere, nako ea eona ka litlama, eiee e omisitsoeng le konofolo. Re cheka metsotso e 10. Re nka khōhō e tsoang ka ontong, e retelehe ebe re e senya ka moriana. Ka holimo, fafatsa sejana ka likotoana tsa mehloaare le pepere, chate le grated le lilae tsa boroso. Metsotso e meng e 10 le sejana se loketse.
Pizza ntle le hlama e tsoang ho boroso
Lijo:
- nama e nyenyane - 500 g;
- eiee - 1 pc.;
- moriana oa tomate - 700 ml;
- pasta ho tloha ka koro ka koro - 300 g;
- li-grated-2 lintho tse ling;
- lisekisi tse hlapang - likhae tse 20.
Litokisetso
Ka mor'a ho tsuba nama ka onion e khethiloeng, tšela litepisi tsohle tsa langa le le lej u kopane le pasta e phehiloeng. Fetisetsa motsoako ho ea ka tlase ea sejana sa ho baka, o fafatsa chisi ebe o khabisa ka lisepa tsa boroso. Beha foromo ka ontong ea preheated ho ea likhato tse 180. Pizza ntle le hlape e tla koaheloa ka ontong ka halofo ea hora.
Pizza ntle le hlama e ka phehoa ka setopong se monate kapa ka har'a li-multivark: hobane sena se chesa nama ea khōhō ebe e fafatsa meroho le li-cheese qetellong.