Balateli ba 'nete ba shish kebab ba tseba hore nama e lokela ho fuoa feela le mongobo o khethehileng: e behiloeng hantle le e nang le lero. Litšoantšong tsa nama tse halikiloeng hangata li jeoa ka mayonnaise kapa ketchup . Empa haeba u qeta nako e nyane u bile u itokisetsa mongobo o entsoeng ka maiketsetso, joale u fe lijo tsa chic.
Tomate sauce bakeng sa shish kebab
Lijo:
- pente ea langa le le lej - 1 l;
- metsi - 1 ntho;
- tleloubu - sengoathoana se le seng;
- konofolo - li-clove tse 4;
- dill meroho - 50 g;
- letsoai - teaspoon e 1;
- tsoekere - 1 tbsp. khaba;
- pepere e mongobo - pinch.
Litokisetso
A re boneng kamoo re ka lokisang mongobo oa shish kebab. Ka hona, beha peista ea langa le le lej ka sekotlolo, ue tlatse ka metsi a futhumetseng, e kopanya hantle ebe oe beha mollong o fokolang. Tlisetsa motsoako ho pheha, ebe o tšollela tsoekere, letsoai, meroho e mongobo, eiee e hahiloeng hantle le pepere. Lumella mongobo hore o phehe metsotso e ka bang 5, ebe o tlosa pan ka mollo. Ka boima bo fokolang re beha li-clove tse sithabetseng ebe re tloha ho fihlela li pholile. Ke tsohle, mosi o tsotehang oa shish kebab oa nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea nama ea likhomo.
Recipe bakeng sa lero le monate la tranelate bakeng sa shish kebab
Lijo:
- tranelate e bolila - 300 ml;
- botoro - 2 tbsp. likhaba;
- moro oa nama - lintho tse 0,5;
- phofo - 1 tbsp. khaba;
- limela tsa dill - haeba li lakatsa;
- linoko - ho latsoa.
Litokisetso
Ha u ntse u cheka, qhibiliha sengoathoana sa botoro, 'me u ntšetsoe ka monate ho eona ho fihlela e le' mala oa khauta. Ebe o tšollela moriri o futhumetseng ebe o pheha boima e le hore o fokotse hanyane. Ka mor'a moo, eketsa tranelate e bolila 'me u lokise moriana ka metsotso e meng e 3, u eketsa litlama tse ncha, letsoai le pepere.
Recipe ea white shish kebab sauce
Lijo:
- veine e omeletseng e tšoeu - 120 ml;
- 4 tbsp. likhaba;
- mayonnaise - 250 ml;
- tleloubu - sengoathoana se le seng;
- konofolo - 3 cloves;
- lero la lemone - 2 tbsp. likhaba;
- mosetareta - 1 tbsp. khaba;
- tsoekere - 1 tbsp. khaba;
- letsoai - pinch.
Litokisetso
Liieee le konofolo li hlajoa ka har'a furu ebe li khaola haholo, kapa, ka ho khetheha, re li sila ka blender. Ebe o beha boima ka pan ka botorate e qhibilihantsoeng le ka bonolo. Ebe o eketsa veine e ommeng e omisitsoeng ho motsoako oa onion, kopanya le pheha setho sa mocheso o fokolang ho fihlela mokelikeli o fokotseha ka molumo ka makhetlo a mabeli. Ke feela moo re jalang mayonnaise, eketsa lero la lemone, tsoekere, mosetareta le letsoai ho latsoa. Re sebeletsa moriana o mosoeu o phethiloeng ho nama kapa nama.