Bakedanese cake "Mikado"

Sehloohong sena re tla u bolella kamoo u ka ithutang ho lokisetsa mohlolo oa confectionery - ea Mikado kaka ho ea ka recipe Armenian. Ka tsela, mahobe a nang le risepe e ts'oanang a tsejoa a bile a ratoa haholo Armenia, empa hape le linaheng tse ling tlas'a mabitso a sa tšoaneng.

Ntho e sa tloaelehang ea lebitso lena, ba bang ba itokisetsa tranelate bakeng sa kaka ena, ba sebelisa mega e tloaelehileng sebakeng se hlahelletseng sa Soviet sebaka - lebese, le tšeloa ka tsoekere. Ntle ho tsohle ho latsoa sehlahisoa sena, hobane tatso e na le e tobileng haholo: ho koala le ho e-na le ho ba bohale. Ke kahoo, mohlomong, ho ntse ho le molemo ho sebelisa tranelate e bolila, tranelate kapa tlase ea mafura a classic unsweetened yogurt . Khalase e joalo e tla ba bonolo, eseng ho koala le ho se mafura haholo.

Keke ea Armenia "Mikado" - moqapi oa khale oa khale

Lijo:

• tlhaho ea botoro - 150 g;
• tsoekere - 100 g;
• phofo ea koro - 600 g;
• tranelate e bolila - 100 g;
• mahe a khoho - likotoana tse peli;
• cognac - 1 tbsp. khaba;
• letsoai - 1 pinch;
• soda le ho e ja - 1 pinch;
• vanilla - 1 pinch;
• lero la lemone;

Bakeng sa tranelate:

• tranelate e teteaneng - 100 ml;
• ka yogurt e sa phehoang - 200 ml;
• tsokolate e lefifi - lithane tse kholo;
• cognac - 1 tbsp. khaba.

Litokisetso

Ka sekotlolo se sebetsang, re tla hlatsoa botoro ka tsoekere, eketsa mahe, tranelate e bolila, letsoai, soda ea soda, cognac le vanilla, tse timetsoeng ka lero la lemone. Tsohle ka nako e khutšoanyane, empa ka hloko le kopanya ka fereko kapa ka tlaase. Re roba hlama, re tšela phofo e nyenyane ea silika. Com e hlahisa hlama ka sehatsetsing tlas'a filimi, pholile le ho tloha.

Tsokolate e grated holim'a grater. Ho pheha tranelate: mofuthu oa tranelate ka metsi a hlapang metsi, tšela kogogore, eketsa tsokolate (eseng tsohle, tlohela ho fafatsa), hlohlelletsa, tlisa homogeneity. Fokolisa hanyane, eketsa yogurt, susumetsang maikutlo.

Hlama e pholileng e arotsoe ka likarolo tse 10 tse batlang li lekana, e 'ngoe le e' ngoe ea tsona e kenngoa ka mokelikeli o lekaneng. Re pheha lihobe ka ontong ka bomong ka metsotso e 2,5-4, mocheso o motle o ka bang likhato tse 200. Tlosa ka hloko likheke tse tsoang ka letsohong la ho baka, o hasana ka ho hong, ka mokhoa o mongata o jala holim'a tranelate ka 'ngoe. Lejoe le phahameng le fafatsoa ka tsokolate e nang le grate, ebe le kenya kaka sebakeng se phodileng hoo e ka bang ka hora ea 3. Khaola metse ka thipa.

Re sebeletsa kaka ea sebele ea Armenian "Mikado", ha e le hantle, e nang le kofi e matla , e hlahisitsoeng ka classic dzhezve.