Esita le ho ba sieo ha sebone ha ho khone ho tlotlolla mothetsi oa 'nete oa moketeng, hobane lihobe tsa mokete oa phomolo li ka etsoa esita le ka thuso ea tlhaho e tloaelehileng ea ho chesa. Ha ho se na oli, litlhapi tsa kaka ka setofo li ka kena hantle haeba u leka ho boloka nako ea ho pheha.
Recipe bakeng sa mahobe a kaka
U tataisoa ke thekenoloji ena, o ka lokisetsa mahobe a lekaneng a lekaneng ka kaka, haholoanyane joaloka li-pancake le mahobe a monate bakeng sa limenyemenye tse nyenyane tse arolelitsoeng. Bakeng sa ho lokisetsa ho qetela, o tla hloka lesale le khethehileng la tšepe kapa tinplate ea tin.
Haeba u sa rera ho lokisetsa mahobe a tsokolate, khetha sebaka sa cocoa ka phofo e lekanang.
Lijo:
- phofo - 125 g;
- soda le ho e-1/4 tsp.
- koao phofo 45 g;
- phofo e bakang - 1 teaspoon;
- lebese - 175 ml;
- botoro - 25 g;
- tsoekere e nang le granulated - 45 g;
- lero la lemone - 5 ml;
- lehe - 1 pc.
Litokisetso
Ha e le biscuit tse tloaelehileng, ho lokisetsa tlhahlobo ena, ho hlokahala hore ho kopane le likarolo tse omeletseng ebe o eketsa metsi ho tsona. Fetela ka har'a sieve 'me ka hloko kopanya lisebelisoa tse' nè tsa pele hammoho. Ka khethollo, hlakola lebese, botoro ea botoro, tsoekere, lero la lemone le lehe. Likarolo tse tšollang metsi ho motsoako o omeletseng, li hlama hlama e kholo.
Lubella lero le monate le mafura leha e le afe 'me u behe lesale la tšepe bohareng. Tšela bohareng ba hlobo ka kotara ea khalase ea hlama 'me u koahele lijana. Kamor'a metsotso e 2-3, tlosa lesale, flip bohobe bo bonolo bakeng sa kaka ka phokaneng e monate ebe u pheha nako e tšoanang.
Lihobe tse sa lomosoang tsa kaka ka pate e monate
Haeba u batla ho lokisa kaka e entsoeng ka mahobe a mosesaane, joaloka pancake, sebelisa recipe ena. Ha o tsoa o tla fumana palo ea mahobe a tšesaane le a moea a amohelang tranelate hantle 'me a boloke sebōpeho sa bona ha a itšeha.
Lijo:
- phofo - 540 g;
- phofo e bakang - 1 1/2 tsp.
- cocoa phofo 35 g;
- botoro - 115 g;
- tsoekere e nang le granulated - 320 g;
- mahe - likarolo tse 6.;
- lebese - 715 ml.
Litokisetso
Pele u lokisetsa likobe tsa kaka ka penteng e pholileng, senya lisebelisoa tse tharo tsa pele 'me u sebetse hantle motsoako ka whisk ho arola phofo ea ho baka. Qhibiliha botoro e qhibilihisitsoeng ka mahe le tsoekere, ebe joale, ho tsoela pele ho khumama, qala ho tšela lebese. Ha likristale tsa tsoekere li qhibiliha ka ho feletseng, tšela metsi ka har'a motsoako oa phofo le cocoa. Ka mor'a ho kopanya hlama, e ka e arola likarolong tse 12 'me u fry ka' ngoe ka pane e chesang ka oli.
Li-coke tse potlakileng bakeng sa kaka ka pate e monate
Lijo tse 'nè tse tloaelehileng li tla fetoha qubu e feletseng ea mahobe a mosesaane le a crispy, a loketseng ho kenngoa ka ntle le custard . Ho phaella moo, ho cheha ha biscuit e joalo ho nka hoo e ka bang motsotso, e leng se etsang hore pheha e be e potlakileng haholo.
Lijo:
- lebese le khutsitsoeng - 375 di ml;
- lehe - sengoathoana se le seng;
- phofo - 475 g;
- soda le ho e-1 teaspoon.
Litokisetso
Hlatsoa lebese le khutsitsoeng ka lehe ebe u eketsa soda le motsoako. Qala ho arolelana le phofo. Arola motsoako ka likotoana tse 7-9 'me u tšele ka' ngoe ka kaka e nyenyane. Pele o chesa, kopa maqephe a hlama le moforomo sebakeng sohle. Fry kaka ea kaka ka phokaneng ea metsi ka metsotso e ka bang motsotso, ebe o kenya lijana ka mocheso o mofuthu.
Lihobe tsa "kaka" ea "Medovik" ka pane e monate
Lijo:
- phofo - 285 g;
- lehe - sengoathoana se le seng;
- mahe a linotsi - 35 g;
- tranelate e bolila - 45 g;
- tsoekere - 55 g;
- 85 g;
- phofo e bakang - 1 teaspoon.
Litokisetso
Kenya soda le ho e mahe a linotši 'me u tšollele oli. Eketsa lisebelisoa tse setseng mme u khumse hlama ea polasetiki. Khaola ka likarolo, u li qete le fry metsotso e seng mekae ho tloha ka lehlakoreng le leng.