Haeba ha u na nako kapa takatso ea ho tsuba ka tlhahlobo ea biscuit, kapa mohlomong u se na litalenta tse ikhethang ka ho etsa li-confectionery, leka ho pheha kaka e thehiloeng li-cookie. Phakete ea li-cookie tseo u li ratang tse rekiloeng, tse kenyelletsoeng ka tranelate ea tranelate, e fetoha kaka e bonolo le e khonang ho hlajoa ka tsela e phethahetseng, e kang tsokolate, sauces, litholoana tse ncha kapa monokotsoai.
Ho ka etsa joang kaka ho tswa ho di-cookie le kottage chisi?
Mokhoa o bonolo oa lipepepe tse hlahisoang ha o fokolise ntlafatso ea tsona. Ka mohlala, nka sengoathoana sena sa lijo tse nang le tsokolate, lijo tse ling tse monate ha li bonolo ebile li le monate, empa ha li shebahala li le bobe ho feta li-pastry tse sebetsang ka confectioner.
Lijo:
- oli e monate - 490 ml;
- chisi ea cottage - 385 g;
- tsoekere ea granulated - 75 g;
- liqueur tsa kofi - 60 ml;
- cocoa phofo - 15 g;
- Li-cookie tse nang le tsokolate ea chips - 170 g;
- chokolete e ntšo - bakeng sa mokhabiso.
Litokisetso
Ho koahela foromo e potolohileng ea letlalo la ho baka, beha lesela la pele la di-cookie. Lokisetsa morui o monate oa kofi, o shapuoa mafura a tranelate a nang le cottage chisi, tsoekere, liqueur le kofi le boima ba moea. Haeba u tšoere kottage chisi ka lijo-thollo, joale etsa bonnete ba hore u kile ua o otla ka sefahla kapa ua o fetisetsa ka sieve. Koahela sekoahelo sa pastry ka tranelate, hape kenya li-cookie, ka morao hape ka tranelate, 'me u phete ho fihlela u tlatsa hlobo eohle holimo. Sephetho sa ho qetela e lokela ho ba tranelate. Beha likuku le cottage chisi ka sehatsetsing bosiu kaofela, 'me u fafatse li-shavings tsa tsokolate e lefifi pele u sebeletsa.
Cake ea cookie e nang le cottage chisi le banana
Mokhabiso o motle ka ho fetisisa oa lijo tse tsoekere e tla ba litholoana tse ncha le monokotsoai. Lijo tsa rona tse tsoang kerekeng e latelang ha li felle feela, empa li boetse li tiisa molao ona: libanana tse ncha, li-cottage chisi le li-cream tse hlapuoa, tse koahetsoeng ka mekhahlelo e metle ea li-crackers, li khabisitsoe ka litlolo tse ncha, tse tlamehang ho kenngoa ho tsohle tsa nako ea selemo.
Lijo:
- tse ncha fragole - 790 g;
- libanana - 380 g;
- oli e monate - 440 ml;
- kisi ea cottage - 230 g;
- tsoekere e phofshoana - 125 g;
- ba-crackers - 375 g;
- tsokolate bakeng sa mokhabiso.
Litokisetso
Ka mor'a ho otla lekhasi ka blender, eketsa tsoekere phofo ho eona. Ka thōko, ka thuso ea motsoako, etsa tranelate ea mafura ka tranelate e bonolo le e monate. Likarolo tse ling li sebelisa monate oa motsoako oa chate ea kottage le tsoekere e nang le phofshoana, motsoako o phethiloeng mme o fetoha tranelate ea rona.
Beha sebaka sa pele sa bahlaseli ka tlaase ho foromo e khethiloeng, li koahe ka tranelate ea curd, lilae tsa libanana le e 'ngoe ea li-cookie. Pheta likarolo tse le 'ngoe ho fihlela metsoako eohle e fela. Sephetho sa ho qetela e lokela ho ba sekhahla sa tranelate, eo u lokelang ho beha raspberry e hloekileng holim 'a eona ebe u tšela ho phekola ka tsokolate e qhibilihisitsoeng.
Jelly kaka le li-strawberries, cottage cheese le li-biscuits
Li-classic tsa mahobe a mang a thehiloeng ka di-cookie-cheesecake, e leng ka mokhoa ona re tla pheha ntle le ho baka, ka ho eketsoa ha gelatin le fragole.
Lijo:
- chisi ea cottage - 980 g;
- tranelate (ho tloha ho 30%) - 240 ml;
- gelatin - 4 tsp;
- tsoekere e phofshoana - 30 g;
- pakete ea jelly ea fragola;
- e ncha fragole - 320 g;
- di-cookie - 100 g.
Litokisetso
Senya gelatin ka 75 ml ea metsi a futhumetseng, le jelly - 450 ml ea metsi a chesang. Re tšela chisi ea ntloaneng, e kopanya le phofo ea tsoekere le ho shapuoa ka tranelate ho fihlela litlhōrō tse tiileng. Ka tranelate, eketsa gelatin tharollo. Re koahela tlase ea foromo ka li-biscuits ebe oe tlatsa ka tranelate ea curd. Re fana ka lijo tse nang le lijo tse tala. Ha tranelate e fetoha e teteaneng, qhibiliha jelly ea jerekere ka metsi a hlapisang metsi 'me ue tšollele holim'a mokotlana oa chisi. Re khabisa monate o monate le monokotsoai hape re o khutlisetsa ho bata, hona joale bosiu bohle. Frozen cheesecake ka ho phaella khabisa le a hloekileng fragola halves pele ba sebeletsa.