Lijo tse monate tsa koro le tse tletseng nako e telele li tlohetse ho ba e 'ngoe e fapaneng le bohobe bo tloaelehileng. Ka kichineng ea kajeno, bohobe ba pita bo omisitsoe, bo fetoha likopi, li apehile, li li nkela ka hlama e tloaelehileng, li bile li kenngoa. Karolong ea ho qetela, bohobe ba Armenia bo molemo ka ho fetisisa, hobane bo khona ho sebetsana ka katleho le botlalo leha e le bofe le ho sheba boikutlo bo tšoanang bo botle. Mabapi le sefate se entsoeng ka holimo se balang litapisong tsa rona hape.
Bohobe ba pita bo khabisitsoeng ka lithupa tsa lehlaka
Re lumellana, moputso oa lekhalo ka hare ho pita ke o tsitsitseng, empa re tla fokotsa hanyenyane ho tswa ho risepe e tloaelehileng ea sejana sena, eketsa litlhapi tse khubelu ebe re fetola bohobe bo tloaelehileng ka ntho e 'ngoe e thabisang bakeng sa tafole ea buffet.
Lijo:
- lavash - 4 makhasi;
- hlooho ea lettuce;
- lithupa tsa lehlaka - 120 g;
- pepere e monate - 110 g;
- litlhapi tse khubelu - 180 g;
- meno a konofolo - likotoana tse peli;
- mayonnaise - 95 ml.
Litokisetso
Ho sebelisa sekoti, tšela meno a konofolo ka letsoai. Kopanya peista ea garlic le mayonnaise 'me moriki oa rona o se o loketse.
Abela bohobe ba pita 'me u bo tlose ka lejoe la konofolo. Koahela sekoahelo sa moriri ka lettuce, lithupa tsa lehlaka, likhae tsa pepere e monate le tlhapi ea tlhapi. E le ka thata ka hohle kamoo ho ka khonehang, kenya pita ka har'a moqolo 'me ue siee firiji. Ha mongobo o tletse ho tlatsa le kaka ka boeona - moqolo o tla ba o loketse ho slicing.
Lavash e entsoeng ka li-mushroom
Ha e le hantle, liphahlo tse entsoeng ka bohobe bo entsoeng ka pita li ka ba tse fapa-fapaneng haholo, empa ho thoe'ng haeba u fetola li-lavash tsa Armenia hore e be mofuta oa likhase tsa mahe a Asia? E hlaha ka mokhoa o sa tloaelehang le o monate, empa lijo tse sebelisoang li sebelisoa ka ho fetisisa.
Lijo:
- li-mushroom tsa oyster - 280 g;
- li-mushroom - 280 g;
- veine e tšoeu - 30 ml;
- soy sauce - 30 ml;
- meno a konofolo - likotoana tse peli;
- moribo o chesang - ho latsoa;
- shallots - 40 g;
- ginger e nang le grated - 5 g;
- ebola ea lemon e le 'ngoe;
- lisepa tsa lavash.
Bakeng sa sauce:
- tranelate e bolila kapa yogurt ea Greece - 60 ml;
- oli ea mohloaare - 60 ml;
- asene ea raese - 15 ml;
- lero la lime - 10 ml.
Litokisetso
Ho lokisetsa ho tlatsa li-mushroom, qala ka ho boloka liiee tse nang le li-anyezi le ginger. Ho monate o monate, eketsa mefuta e 'meli ea li-mushroom, khase le konofolo. Ha pitsa e chesang e omella, tšela ho tlatsoa ka veine, spicy sauce le soya.
Koahela pita ka moriana o tletseng li-mushroom o tle o tle o behoe. Hape, bohobe ba pita bo ka khaoloa likarolong tse nyenyane, tseo ka nako eo li kenngoang liphutheputsong ka bomong. Fry e entsoeng ka li-mushroom pita bohobe ka oli ea meroho, ebe o sebeletsa tafole hammoho le mongobo o bobebe o thehiloeng motsoako oa yoghurt, botoro, asene le lero la lime.
Pita e entsoeng ka majoe le khoho
Lijo:
- furu ea khoho - 340 g;
- oli, komine, paprika - ka pinch;
- eiee e omisitsoeng le konofolo - teaspoon e 1;
- tranelate e bolila - 240 di ml;
- poone zurna - 1 item;
- dijo tse thata - 75 g;
- maqephe a Armenia lavash.
Litokisetso
Pheha khoele ea khoho ebe u e tšela ka tsela leha e le efe e loketseng. Kopanya chisi e thata ka tranelate e bolila le linoko, kenya kuru ho sauce 'me u kopanye ka botlalo. Ka lehlakoreng le leng la lavash ho ne ho e-na le motsoako oa khōhō le mongobo, o fafatse cheese kaofela ebe o kenya "cigar". Bake e kenngoe ka holimo ka likhato tse 180 ho fihlela lavash e soeufala, 'me cheese ha e qhibilihe.
Joang ho pheha pita bohobe bo chesang?
Lijo:
- maqephe a lavash ea Armenia;
- motsoako oa li-cheeses (emmental le mozzarella) - 190 g;
- Ham - 170 g;
- tranelate chisi - 60 g;
- lijo-thollo mosetareta - 45 g;
- tranelate e bolila - 35 g.
Litokisetso
Re lokisa moriana oa mosetareta o thehiloeng thollo ea mosetareta e nang le tranelate e bolila le tranelate chisi. Koahela sekoahelo se entsoeng ka letsoho le entsoeng ka lavash, beha li-cheese le li-saga tse holim'a eona. Lavash e tima ka tsela efe kapa efe e loketseng mme e behe tlas'a grill, kapa ka microwave, e le hore cheese e qhibilihe.