Mohlomong lefatšeng lohle ha ho na motho ea sa rateng ho ithabisa. Matsatsi a phomolo a bile a na le meloko e hlaha Afrika, re ka re'ng ka sechaba se tsoetseng pele se tsoetseng pele. Mekete ea selemo ke e mengata, 'me e mong le e mong o molemo ka tsela ea eona, empa ha ho le ea mong oa eona ea bapisoang le nako ea boselamose ea Keresemese. Le phomolo ena e tsotehang ea litlaleho tsa batho ba nang le boikutlo bo feteletseng bo etsa hore motho a nahane ka bokhutšoanyane le bonyane, empa a khutlela bongoaneng, hantle, ke mohlolo? Hape bana ba thabile hakaakang! Ha e le hantle, bakeng sa hae, Keresemese ke phomolo, ho lokoloha lithutong tsa bolutu, limpho tse tsoang ho Santa Claus kapa Santa Claus 'me, ha e le hantle, lipompong tse ngata. Hona ho thoe'ng ntle le bona? 'Me monate o ka sehloohong matsatsing ana ke li-cookie tsa Keresemese tse entsoeng ka maiketsetso, tseo' mè le bo-nkhono ba li bakang ba sa ikoahlaee. Ho feta moo, mosali e mong le e mong oa ntlo o na le kakaretso ea hae ea khoebo. A re ikopanye le lebotho lena le hlokang tlhokomelo 'me re tla khahlisa batho ba rona ka li-biscuits tse ncha tse sa bonoeng bakeng sa Keresemese.
Ke eng e lokelang ho ba cookie ea Keresemese?
Ha ho na maikutlo a le mong ho sena, empa melao e meng e ntse e le teng. Ntlha ea pele, li-cookie tsa keresemese li lokela ho bonts'a bohlokoa ba letsatsi la phomolo ka mokhoa oa lona, ke hore, li shebahala joaloka lifate tsa Keresemese, linaleli, liphoofolo tse nyenyane kapa banna ba banyenyane. Ea bobeli, ho ea ka maikutlo a batho ba bangata ba lefats'eng la K'hatholike, mefuta e mengata ea linoko e tlameha ho ba teng liapisetsong tsa di-cookie tsa Keresemese. Vanillin, rosemary, sinamone, limatlafatsi le tse ling tse joalo. Haeba u sa ba rate, u ka etsa joalo ka mahe a linotsi, tsokolate le linate. 'Me hona joale ea sebele diresepe.
Christmas Cookie "Lengolo"
Lijo:
Khoma:
- phofo - 250 g;
- botoro - 250 g;
- mahe a mahe - li-pc 8.
Ho tlatsa:
- tsoekere - 180 g;
- Lumelloa fatše ka lialmonde - 180 g;
- e phehiloeng lehe yolks - likotoana tse 5;
- morara o omisitsoeng - 180 g;
- mahe - likotoana tse peli;
- lero ho tloha ka 1/2 lemon.
Litokisetso
Knead hlama, sebōpeho ho eona likotoana tse 40 tsa libolo, sekoahelo 'me u behe sebakeng se batang bakeng sa bosiu. Letsatsi le hlahlamang qhoqha libolo hore li be mahobe a mosesaane, e be ho tlatsa bohareng ba e 'ngoe le e' ngoe 'me u phuthele metse ea hlama ka mokhoa oa enfelopo. Li-cookie li lokela ho apeloa ka mocheso o phahameng 'me li chese tse nang le tsoekere ea vanilla.
U ka hlahisa lintho tsa hau. Hape ho etsa hore e thahasellise haholo, "li-enfelopo" tse ling li patele ts'oaetso, chelete ea tšepe e nyenyane, sengole e kholo. Ke mang ea tla fumana "ho makatsoa", o tla fuoa mpho e nyenyane ho tloha ho motho ea amohelang bonyane, ka mohlala, letšoao la ballo kapa motley.
Mahe a linotši-li-cookie tsa dijo tsa keresemese
Lijo:
- phofo - 500 g;
- mahe a linotsi - 200 g;
- tsoekere e phofshoana - 200 g;
- oli ea limela - 100 ml;
- mahe - likotoana tse peli;
- soda le ho e (eseng hydrated!) - 1 tsp;
- motsoako oa gingerbread (sinamone, vanilla, cloves, nutmeg, ginger, baden, anise) - 1 tbsp. l.
Haeba o lakatsa, o ka eketsa khaba ea phofo ea kakao. Haeba ho se na motsoako oa gingerbread, u se etse ho tloha linthong tseo u li ratang haholo, ho kopanya ka mokhoa o sa lokelang.
Litokisetso
Mahe a linotši a tsoakane le botoro, mahe, phofo ea tsoekere, linoko, soda (e se ke ea tima) ebe o tšela phofo. Re kopa hlama e bobebe, e phuthele filimi, e siee letsatsi (kapa bonyane bosiu) mocheso oa kamore, e kolobisitsoeng ka libano. Hlama e tla ba e tsitsitseng ka mor'a ho roba, empa e lokela ho ba joalo. Ha u robala, e fetoha bohale. Tsoela ka setšepe se tšesaane, khaola litšoantšo ebe u chesa li-cookie mocheso o mofuthu ka metsotso e 8-10. A re pholileng, 'me re khabise ka icing e tšoeu le ea tsokolate. Hobane lipalo li bobebe haholo, li ka etsoa liaparo tse peli. Re nka setšoantšo se le seng, re se tlotsa ka tranelate leha e le efe ea confectionery, 'me re beha lekhetlo le leng le le leng ka holimo. Re fumana thabo e eketsehileng.
Li-cookie tsa Keresemese "Li na le Maikutlo"
Lijo:
- margarine - 250 g;
- tsoekere - 1 senoelo;
- mahe - likotoana tse peli;
- tranelate e bolila bo bolila (o ka nka yogurt kapa yogurt) - senoelo sa 0,5;
- letsoai le soda;
- phofo;
- leha e le efe linōko ho latsoa;
- litholoana tse monate.
Litokisetso
Margarine qhibiliha, eketsa tranelate e bolila, mahe, tsoekere, letsoai le soda le ho kopanya tsohle hantle. Eketsa litholoana tse monate le linoko 'me u kopanye hape. Nako ea ho qetela, tšela ka phofo. E lokela ho kenngoa likarolong tse nyenyane, ho kopanya hlama hantle. Ka lebaka la sena, re lokela ho fumana botlolo, eseng ho khomarela matsohong a com. E koahele ka sejana se mofuthu 'me u eme ka metsotso e 30.
Beha hlama ka likarolo tse 1 cm tse teteaneng le libopeho tse entsoeng ka libopeho. Bake ka ontong ka likhato tse 180-200 metsotso e 20. Haeba o lakatsa, li-biscuits li ka koaheloa ke leqhoa, 'me u ka li tlohela joalokaha ho le joalo. E-ba le takatso e ntle ea Keresemese e thabisang!