Haeba u rata lijana ka ho kenya letsoho litapole 'me u na le li-multivarks, re khothaletsa ho lokisa meroho e besitsoeng ho ea ka litlhapi tse fanoeng ka tlase. Ho kopanya likhae tsa litapole le cheese kapa nama, u tla fumana sejo se monate se makatsang seo litho tsohle tsa malapa li tla li ananela.
Litapole li phehoa ka multivarquet le chisi
Lijo:
- litapole tsa boholo bo lekaneng - li-8-10 pcs.;
- dijo tsa mefuta e sa tsoaneng e monate - 170 g;
- mayonnaise e entsoeng malapeng - 120 g;
- botle ba botle - 65 g;
- ho kopanya litlama tse omisitsoeng tsa Mataliana kapa basil e omisitsoeng - pinch tse peli;
- Iodized letsoai lejoe - ho latsoa.
Litokisetso
Ho baka litapole ka multivarquet le chisi, hloekisa tubers mme u etse lehlakore le leng le le leng le fetisisang le le leng le leng (e ka bang limilimithara tse 5). Meonnaise lapeng e tsoakaneng le litlama tsa Italy kapa basil, re boetse re eketsa letsoai le pepere fatše ebe re kopanya. Re finyella tholoana e hlahisoang ka litholoana, re leka ho e fetisetsa ho lihlopha.
Re kenya litapole tse satiloeng ka multicast-grinder, e neng e se e tlotse ka oli ebe e beha e mong le e mong ka selae sa botoro holimo. Beha sesebelisoa bakeng sa mosebetsi "Baking" 'me u lokise sejana ka metsotso e mashome a mararo. Metsotso e leshome pele ho qeta ho qeta puso, re pheha litapole tse grated ka grater ka cheese e thata.
Litapole tse entsoeng ka nama ea khoho le li-mushroom tse nang le limela tse ngata
Lijo:
- litapole - 760 g;
- li-mushroom - 310 g;
- khoho (fillet ea matsoele) - 360 g;
- mafura a onion - 140 g;
- soneblomo le botoro bo botle - 20 g;
- tomate e ncha kapa lero la eona - 220 g;
- ho kopanya litlama tse omisitsoeng tsa Mataliana kapa basil e omisitsoeng - pinch tse peli;
- Iodized letsoai lejoe - ho latsoa.
Litokisetso
E loketse bakeng sa monate, monko o monate le lero o retelehela litapole tse phehiloeng ka multivark le khoho le li-mushroom le ho phaella ho tamati. Bakeng sa ho itokisetsa, re qala ho tšela oli e senyane ea soneblomo ho mebala e mengata ebe re kenya selae sa tranelate ebe re beha sehlahisoa ho "mode" ea ho baka, ho beha nako ea hora e le 'ngoe. Ka mor'a moo, re romela pele ho hloekisoa ebe re khaola li-eiee. Ho tloha ka holimo tsamaisa nama ea likhoho, ho hlatsoa, ho omisa le ho khaola likhahla tse nyane. Re lokisetsa li-mushroom tse ling hape. Re ba hlatsoa ka lipoleiti tsa shinkuyu ebe re robala holim'a eiee le nama. Re qeta sebopeho le litapole. Li-tubers li hloka ho hloekisoa le ho litsoa ka lihlopha tse tšesaane. Mongolo o mong le o mong ha oa lebaloa ho letsoai, pepere le nako ka litlama tse nkhang hamonate kapa ka basil feela.
Lokisetsa sejana ho fihlela bobebe ba litapole tsa litapole, ebe o kenyelletsa litamati tse sitsoeng mme o tsoele pele ho pheha ho fihlela pontšo. Haeba ho uena tlhahiso ea lijo e fetoha metsi haholo, joale u se ke ua koala sekwahelo sa sesebelisoa ka mor'a ho eketsa langa le le lej, e le hore mongobo o arohane ka tsela e itseng.
Litapole tse apereng junifomo, li koahetsoeng ka foillar
Lijo:
- litapole tsa boholo bo bohareng - lik'hemik'hale tse 5-6.;
- botoro - 30 g;
- letsoai, iodized;
- tranelate e bolila bakeng sa ho kenya;
- meroho e mecha bakeng sa ho kenya.
Litokisetso
Tsela e bonolo ka ho fetisisa ea ho etsa litapole ka multivark ke ho e chesa ka ho apara seaparo sa junifomo. Li-tubers ha li hloke ho hloekisoa, empa li hlatsuoa ka hloko, li tšeloa ka letsoai le botoro 'me li behe e mong le e mong ka sekhutlo se arohaneng. Tšoaea lakane ka mokotlana, u phunyeletse mathōko, 'me ue kenye ka bongata bo bongata. Re chesa meroho ka halofo ea hora ka mokhoa oa "Bake".
Re sebeletsa ho apeha ka har'a litapole tse apereng tse nang le tranelate e bolila, ha re e-na le letsoai le meroho e khethiloeng.