Ha u tsebe seo u ka se etsang bakeng sa keteko? Re u fa lipepe tse ngata tsa kaka le custard .
Cake ea tsokolate le custard
Lijo:
- tsoekere - 1 ntho;
- lebese - 1 ntho;
- oli ea meroho - lintho tse 0,5;
- Cocoa - 4 tbsp. likhaba;
- phofo e bakang - 1 tbsp. khaba;
- phofo ea koro - lintho tse 1,5;
- lehe - likotoana tse 3;
- vanillin.
Bakeng sa tranelate:
- lebese - 500 ml;
- lehe - likotoana tse peli;
- phofo - 2 tbsp. likhaba;
- tsoekere - lintho tse 0,5;
- vanillin;
- Butter - 100 g.
Litokisetso
Mahe a otla ka foam e nang le tsoekere. Ebe u tšela oli le lebese, tsosa ka khaba. Joale re tšela phofo e nyenyane, e kopantsoe le cocoa le phofo ea ho baka. Re roba hlama e kopanetsoeng, e tšela ka senoelo se tlotsitsoeng sa multivark mme o beha "mode ea ho baka" ho sebedisa. Re pheha biscuit ea tsokolate ka metsotso e 80, 'me ka mor'a letšoao le utloahalang, le le tlose ka sekotlolo mme le tlohele ho pholile.
Ebe o ea teronkong: otla mahe ka phofo 'me u tšollele khalase ea lebese le batang. A e ka thoko saucepan, pheha ba setseng lebese le granulated tsoekere 'me le tšollele ka e tshesane e qhekella ka lehe motsoako kamehla, susumetsang maikutlo. Tlisetsa tranelate ka mollo o monyenyane ho fihlela o teteaneng, o batang haholo, o tšela oli e bonolo, vanillin le whisk ka botlalo ka mohlahisi. Li-biscuit li khaola ka halofo 'me li tlose mahobe a nang le custard. Re khabisa top of the goodies ka li-biscuits tse ngata ebe re tlosa kaka e monate ka mokotong oa friji ka lihora tse 'maloa.
Letlalo la seponche le custard
Lijo:
Bakeng sa teko:
- tsoekere - 1 ntho;
- lehe - likotoana tse 4;
- phofo - 1 tbsp.
Bakeng sa tranelate:
- lebese - 500 ml;
- lehe yolk - likoto tse 4;
- tsoekere - 200 g;
- vanillin;
- phofo - 80 g.
Bakeng sa sirapo:
- tsoekere - lintho tse 0,5;
- metsi - 0.5;
- sirase ea krimsone - lipofu tse 2. likhaba;
- tsokolate ea lebese - 50 g;
- e ncha fragola - bakeng sa mokhabiso.
Litokisetso
Whisk litelu tse nang le mixer, ebe joale, ntle le ho khaola, tšela tsoekere, phofo le ho eketsa li-yolks. Phula e phethiloeng e tšeloa ka hlobo, e tlotsoa ka botoro e monate, 'me e phehe metsotso e 40 ka ontong ka likhato tse 180. Lebese le phehile. Li-Yolks li na le mokokotlo le tsoekere, vanillin le phofo. Hona joale u tšollele lebese le chesang ka bonolo, u chese 'me u phehe, u hlohlelletse, ho fihlela o teteaneng.
Bakeng sa ho lokisetsa sirapo, tsoekere e kopantsoe le metsi a futhumetseng mme o eketsa raspberry sirapo. Lijo tse lokisitsoeng li pholile, li khaola ka halofo, li kenngoa ka sirapo ebe li tlotsitsoe ka custard e ngata. Re khabisa kaka ka lihlahla tsa fragole, ebe re fa tsokolate e nang le grated ebe re hloekisa lihora tse 'maloa ka sehatsetsing.
Cake "Ryzhik" le custard
Lijo:
- phofo - lintho tse 3,5;
- margarine - 200 g;
- lehe - likotoana tse 4;
- mahe a linotsi - 2 tbsp. likhaba;
- tsoekere - 1 ntho;
- soda le ho e-1 teaspoon.
Bakeng sa tranelate:
- tsoekere - lintho tse 1,5;
- lebese - lintho tse 1,5;
- lehe - likotoana tse 3;
- Butter - 250 g.
Litokisetso
Half ea lebese e otloa hantle ka tsoekere le mahe, 'me ea bobeli e tšeloa ka nkhong e behoa mollong. Ha lebese a pheha, ka hloko beha ka har'a lehe motsoako le pheha ho fihlela teteaneng, susumetsang maikutlo. Ebe o pholile ka tranelate ho boemo bo mofuthu, beha botoro bo bonolo, whisk le ho hloekisa ka sehatsetsing.
Bakeng sa teko, nka tranelate ea botoro, qhibiliha, eketsa tsoekere, mahe a linotsi, soda le ho le mahe. Kaofela o kopanya ka hloko, tlisa ho pheha 'me u phehe ka mocheso o tlaase metsotso e 2. Ebe u tšela phofo, u khumame 'me u arole hlama likarolo tse 8. Tšoaea ka botlalo ka mong le o mong 'me u chehe ka ontong ea preheated
Le ha kaka e futhumala ka bonolo khaola metse ea sekhahla ho fumana selikalikoe se boreleli. Khaola li-scraps ka blender kapa u li tšolle ka pin. Seqhobane se tla ba teng ho rona hamorao ho khabisa kaka ea rona. Kahoo, ha lihobe tsohle li koahetsoe, qala ho bokella "Bofubelu". Ka sejana se sephara, beha setlolo sa pele, se koaheleng ka tranelate, ebe oa bobeli, oa boraro, joalo-joalo. Ka hloko tlotsa metse le litlhōrō tsa mokotla o entsoeng ka bofubelu ka custard, ebe o fafatsa monate o phehiloeng le crumbs.