Halva e entsoeng ka matsoho a hao e fetoha e bonolo haholo, e nkhang hamonate, ea bohlokoa ebile e le monate, 'me monate ona o ntlafatsa ts'ebetso. Kajeno re tla u bolella mokhoa oa ho pheha halva lapeng.
Khelo ea halva ka lapeng
Lijo:
- lebese - lintho tse 2,5;
- tsoekere - lintho tse 1,5;
- kroup of semolina - 1 item;
- botoro - 200 g;
- morara o omisitsoeng - 1,5 tsp.
- orange peel - 2 tsp.
- orange - 1 pc.
Litokisetso
Lebese le tšeloa ka pane e hloekileng 'me le tlisoa ho pheha. Ka tsela e tšoanang le ena, setsing se seng re tšela tsoekere ebe rea qhibiliha ka mollo o fokolang, o hlohlelletsang khaba ea lehong. Hang ha e e-ba sootho e bosoeu, fokotsa lelakabe ka bonyane 'me ka bonolo le tšollele lebese le chesang ka caramel. Re kopanya ntho e 'ngoe le e' ngoe ka botlalo, re behe metsotso e leshome, 'me re lahlele morara o omisitsoeng le peele ea grate ea orange. Ka bonolo u tšollele lero la lamunu mme u hlohlelletse. Ho sa le joalo, ka sekotlolo se hloekileng, qhibiliha botoro, tšela mango 'me ue halefile ka metsotso e 15, e susumetsang. Ka mor'a moo, fokotsa mocheso 'me butle-butle tšela lebese le monate. Hlahisa ntho e 'ngoe le e' ngoe, koala sekwahelo 'me u phehele metsotso e 5. Halva e loketseng e tsosoa ka makhetlo a 'maloa, e fetela sejana ebe e sebeletsa e chesang.
Recipe bakeng sa halofo ea lipeo
Lijo:
- peeled peo ea soneblomo - 200 g;
- phofo - 150 g;
- oli ea limela - 50 ml;
- vanillin.
Bakeng sa sirapo:
- tsoekere - 50 g;
- metsi - 50 ml.
Litokisetso
Lipeo tse hloekisitsoeng li hlatsuoa, li tšela metsi ohle, li li beha holim'a metsi a futhumetseng a omileng 'me a le bonolo haholo. Hona joale pheta phofo ea lerootho, tšela phofo le e sootho ho fihlela e le putsoa e khauta. Ebe ue kopanya le peo 'me ue tlohele ka har'a grinder ea nama. Ho lokisa sirapo, kopanya metsi ka sekotlolo le tsoekere, e chese, e phehe ka metsotso e seng mekae, 'me ue tšollele peo. Re eketsa oli ea limela le vanillin. Re jala halva e lokiselitsoeng ka foromo, re e koahele ka foil mme re behe khatello holimo. Re romela monate oa hora ho isa ho 10 ka sehatsetsing ebe re khaola likotoana.
Halva ho tloha walnuts lapeng
Lijo:
- botoro - 100 g;
- lebese - 400 ml;
- li-walnuts - 150 g;
- tsoekere - 200 g;
- poone ea starch - 15 g;
- sinamone phofo - ho latsoa.
Litokisetso
A saucepan tšela halofo ea ho sebeletsa lebese, tšela ea tsoekere le tlisa ho e pheha. E setseng lebese le batang, qhala cornstarch mme butle-butle hlahisa motsoako ka sirapo ea lebese, ho kopanya. Walnuts fry habobebe ka pane ebe o lahlela ka sekoahelo. E koahela ka thata ka sekwahelo 'me u phehele metsotso e 30 ka mocheso o tlaase. Re abela bongata bo itokiselitseng ho sefate ebe re fafatsa sinamone fatše.