Squid e pheha lijana tse thahasellisang, hobane li monate ebile lia halikiloe, li phehiloe, li bile li phehiloe. Hona joale re tla u bolella li-diresepe tse seng kae bakeng sa ho lokisetsa salate le squid le litapole.
Salate le squid, litapole le lierekisi tse tala
Lijo:
- fillet ea squid - 300 g;
- lihoete - 200 g;
- litapole - 300 g;
- pickled likomkomere - likotoana tse 3;
- lierekisi tse tala tse nang le makotikoting - 250 g;
- mayonnaise - 120 g;
- letsoai - ho latsoa.
Litokisetso
Li-squid li hloekisoa ebe li phehiloe metsing ka metsotso e ka bang 3. Ebe rea pholile 'me ra khaola ka lihlopha. Ka tsela e tsoanang, litapole tse phehiloeng, li khethiloe likomkomere le li phehiloe lihoete. Ho e-na le likomkomere tse letsoai, u ka boela ua sebelisa li-fresh. Re kopanya metsoako eohle, eketsa lierekisi tse tala, mayonnaise le ho kopanya. Haeba ho hlokahala, joale dosalivayem ho latsoa.
Salate ea squid le litapole le lehe
Lijo:
- squid - 400 g;
- litapole - 300 g;
- mahe - likotoana tse 4;
- onion - sengoathoana se le seng;
- likomkomere tse ncha - 2 pcs.;
- mayonnaise - ho latsoa.
Litokisetso
Calari e ts'oaretsoeng re theohela metsing a belang mme re pheha metsotso e meraro. Litapole li phehiloe ka letlalo, mahe a phehile ka thata. Lithako tsohle li khaola likotoana, letsoai ho latsoa le ho apara salate ka mayonnaise.
Recipe ea salate le squid le litapole
Lijo:
- squid - 300 g;
- litapole - likarolo tse 3.;
- likomkomere tse khethiloeng - lik'hilograma tse 3;;
- tala ea onion - 1 sehlopha;
- tranelate e bolila - 2 tbsp. likhaba;
- letsoai, pepere e mongobo - ho latsoa.
Litokisetso
Litapole li phehoa ka lekhetlo le leng le le leng, li phehotsoe ebe li khaola likotoana. Li-squid li hloekisoa, li kenngoa metsing a belang ebe li pheha metsotso e seng mekae, ha ho hlokahale hore u phehe nako e teletsana, ho seng joalo li tla ba melala le tse se nang letho. Re kopanya metsi, squid ea squid mme re khaola ka lihlopha. Kopanya squid le litapole, eketsa eiee e tala e tala, likomkomere tse khakiloeng, tranelate e bolila le ho kopanya. Letsoai la letsoai le pepere e loketseng ho latsoa.
U ka lokisa salate joang ka squid le makotikoti?
Lijo:
- squidned squid - 1 e ka khona;
- litapole - 300 g;
- mahe - likotoana tse peli;
- onion - 100 g;
- oli ea meroho - 30 ml;
- letsoai, pepere e mongobo, meroho - ho latsoa.
Litokisetso
Litapole li phehoa "ka seaparo se seng", ho hloekisoa le ho kenngoa ka likotoana. Khabeloa chop ea onion le Fry ho fihlela khauta ka oli ea meroho. Lihoai li phehiloe ka thata, li hloekisoa hape li kenngoa ka likotoana. Li-squid tse nang le makotikoti li boetse li khabisoa. Kopanya lisebelisoa tsohle, eketsa oli ea limela, letsoai, pepere le kopanya. Ka holim'a salate e fafatsoa ka litlama tse etsoitsoeng 'me e e sebelise tafoleng.
Salate le squid, lifate tsa mohloaare le litapole
Lijo:
- squid e entsoeng ka makotikoti - pitsa e le 1;
- litapole - likarolo tse 4.;
- liapole - sekoahelo se le seng;
- mehloaare e se nang likoting - 70 g;
- likomkomere tse khethiloeng - 2 pcs .;
- mahe - likotoana tse tharo;
- li-canned - li ka 1 (240 g);
- oli eiee, mayonnaise - ho latsoa.
Litokisetso
Litapole, li phehiloe "ka seaparo" 'me apole e hloekisoa' me e meraro ka grater e khōlō. Li-squid le tse khekhetsoeng likomkomere li khaola likotoana. Mahe a phehiloeng le lifate tsa mohloaare a boetse a theohile. A tebileng salate sekotlolo, kopanya tsohle metsoako, eketsa ea sithabetseng tala eiee le mayonnaise ho latsoa, kopanya tsohle ka ho feletseng.
Salate le squid, li-mushroom le litapole
Lijo:
- squid - 0.5 lik'hilograma;
- litapole - likarolo tse 3.;
- li-mushroom tsa oyster - lik'hilograma tse 0,5;
- mahe - likotoana tse 4;
- onion - 100 g;
- mayonnaise - 200 g.
Litokisetso
Li-mushroom tsa oyster li hlatsoa 'me li phehoa metsing a letsoai metsotso e 5-7. Ebe o penya li-mushroom ebe u khaola lihlopha. Squid e nang le peele e phehiloe hoo e ka bang metsotso e meraro ka mor'a hore e belise, ebe o ba lumella hore ba pholile ba be ba khaole limela. Khutsa ka li-semicircle 'me re tlatse metsi a belang (sena se tla baka ho utloisa bohloko). Litapole tse phehotsoeng le mahe le tsona lia khaola. Re kopanya lihlahisoa tsohle tse lokiselitsoeng, tlatsa salate ka mayonnaise 'me u kopanye hantle.