Caviar ea meroho e ka ba phaella e babatsehang ho selae sa bohobe bo hloekileng kapa ea sebetsa e le sejana se le seng ho sejana sa nama. Re khothalletsa mefuta e sa tšoaneng ea ho pheha lijo tse joalo ka mefuta e sa tšoaneng ea limela. U ka pheha caviar feela ka frying pan ka setofo kapa sebelisa multivariate bakeng sa morero ona.
Caviar ea meroho e tsoang ho beet le lihoete - recipe
Lijo:
- beetroot - 340 g;
- lihoete - 220 g;
- li-bulb ea onion - 160 g;
- likhabiso tsa konofolo - li-2-3 maqheka.;
- pente ea langa le le lej - 65 g;
- metsi a hloekisitsoeng - 100 ml;
- oli ea limela e hloekisitsoeng - 40 ml;
- dill e ncha - 1 e nyenyane;
- letsoai - 5 g;
- mofubelu o mofubelu o mofubelu le o motšo - ho latsoa
- Adjika (ho ikhethela) - ho latsoa.
Litokisetso
Ho lokisetsa ho lokisetsa li-caviar tsa meroho, re hloekisa bulbs ea onion ebe re e silafatsa ka hohle kamoo ho ka khonehang ka likotoana. Re ala lieiee ka oli e futhumetseng ea meroho mme re fana ka mongobo o monyane. Hona joale eketsa karoti e peeled le grated, 'me ka mor'a metsotso e seng mekae le beet, e lokise ka tsela e ts'oanang. Fry meroho hammoho bakeng sa metsotso e meng e mehlano, 'me ka mor'a moo u behe lekhae la tamati, tšela metsing, eketsa letsoai, adjika le mobu o mofubelu le o mofubelu o mofubelu, kopanya, tlohela se ka hare ho pheha' me se ke se behe sepakapakeng ka tlase mocheso o ka bang halofo ea hora.
Ha ho etsoa meroho ea meroho e itokiselitsoeng, eketsa meno a nang le konofolo le dill e hahiloeng hantle, kopanya 'me u fane ka metsotso e leshome ho noa.
Caviar ea meroho e tsoang li-courgettes le li-aubergine - recipe ka multivariate
Lijo:
- zucchini - 260 g;
- li-eggplant - 260 g;
- lihoete - 220 g;
- maqeba a onion - 165 g;
- Peperegia ea Bulgaria - 125 g;
- meno a konofolo - 2-3 lik'hilograma.;
- pente ea langa le le lej - 65 g;
- metsi a hloekisitsoeng - 50 ml;
- oli ea limela e hloekisitsoeng - 65 ml;
- letsoai - 10 g;
- mofubelu o mofubelu o mofubelu le o motšo - ho latsoa
- tsoekere e nang le granulated - 10 g.
Litokisetso
Ka matla a multivarka re tšollela oli ea meroho, re kenya li-cubes tse nyane tsa eiee, lirapole tse teteaneng ebe re beha mochine oa "bohobe" moeeng. Kamora metsotso e mashome a metso e mehlano ea ho tsuba le ho phahamisa ka linako tse ling ho eketsa likotoana tsa pepere e monate ea Bulgaria, zucchini le eggplant, li-tomate peista, tšela metsi a mangata, eketsa tsoekere e khubelu le 'mala o motšo, tsoekere e nang le granulated le letsoai le ho fetisetsa sesebelisoa ho "Tlosa". Kamora metsotso e mashome a tšeletseng, re kenya meno a entsoeng ka konofolo 'me, haeba re lakatsa, re tšela boima ka blender.