Ha ho letho, esita le mohlahisi ea molemo ka ho fetisisa oa li-sauces, ea ke keng a etsa hore tatso ea tlhahiso ena e khutlele hae. Ka hona, ntle le ho senya nako, itokisetsa mariha a mangata a ketchup e ntle ka monko o khathollang oa basil.
Recipe ea tomate ketchup le basil le celery bakeng sa mariha
Lijo:
- tamati ea nama - 2.4 lik'hilograma;
- eiee - likarolo tse 3.;
- diapole tse monate - 2 pcs.;
- e ncha - 0.5 beam;
- lehlaka la celery - sengoathoana se le seng;
- tsoekere e nang le granulated - 140 g;
- letsoai la kichine - 2.5 tsp;
- pepere - 0,5 tsp.
- asene ea tafura - 220 ml.
Litokisetso
Litamati li silafalitsoe metsing a belang ka metsotso e ka bang 2. Ka nako eo, tlosa habonolo ho bona sekhahla se tšesaane sa peel, ho fokotsa libaka tse tsitsitseng ho tloha ho bakoang, arola litholoana tsa litholoana le ho hloekisa peo ea tsona. Kahoo, sefate sa langa le le lej se fumanoa se kenngoa ka skrineng e ntle ea 'mino oa nama. Ka mor'a moo, re tšela liiee, li hlajoe le ho hlajoa liapole tse monate le sesebelisoa sa celery se nang le lisebelisoa, hammoho le makhasi a basil. Ka setseng se nang le herbs le meroho e tšetsoeng, tšela tsoekere, pepere e mongobo le letsoai. Hlanya ka ho feletseng ntho e 'ngoe le e' ngoe ka spatula kapa khaba e kholo 'me u e romelle ho setofo se kenyelelitsoeng. Pheha ketchup e nkhang hamonate ka mollo o fokolang ka metsotso e 60, metsotso e 7-8 pele ho pheletsoa, tšela veine ka har'a setshelo.
Re tšollela likarolo tsohle tsa pan ka holim'a linkho tse metsi tse phehang tse peli tse phehang ebe o li tšela ka li-lids tse phehiloeng.
Recipe ea ketchup e entsoeng ka mahahapa ho tloha ho tamati le basil mariha
Lijo:
- tomate - 1,8 kg;
- bacha garlic - meno a mahlano;
- basil (botala) - 1 sehlopha;
- oli ea soneblomo - 160 ml;
- tsoekere ea granulated - 3 tbsp. likhaba;
- letsoai la kichine - 2 tsp;
- motsoako oa pelepele - ho latsoa.
Litokisetso
Re hlakola le ho tlosa peo eohle e hlokahalang ea tamati. Ka mor'a moo, beha pampiri ena sekotlolo se seholo sa blender mme o senya ntho e 'ngoe le e' ngoe ho smoothie. Re e tšela ka pane e hloekileng, ebe re kenya basil e ncha e hlatsoitsoeng, ho etsoa likotoana tse 'maloa, ho ea ho blender. Li sila le ho li hlakola ho li-viscous gruel, tseo re li kenang ka puree ea tomate. Ka pane e le 'ngoe, re hatella mochine oa khatiso o khethehileng oa meno a konofolo e monyenyane, eketsa letsoai la kichine, motsoako oa pelepele le tsoekere. Re kopanya tsohle tse ka hare ho setshelo mme re li romela ho sepeiti se kenyelletsoeng. Re pheha ketchup e monate ka mokhoa o bohareng oa mollo bakeng sa hora e le 'ngoe le metsotso e 20, ebe o e aba lijaneng tse halikiloeng ebe o li tiisa ka likhahla tse halikiloeng.