Zrazy e batla e tšoana le pie. Tsena ke lihobe tse lekaneng tse lekaneng ka hare. Ke eona e fapaneng ka ho fetisisa-nama, mushroom, meroho. Re tla u bolella hona joale ho lokisetsa litapole tsa zrazy le k'habeche. Lijo tse joalo tse bonolo li fapana ka mokhoa o fapaneng le ho ja ha hao, ho phaella mosebetsing oa ho itokisa u hloka feela lihlahisoa tseo kamehla li leng teng.
Litapole tsa Zrazy le k'habeche - recipe
Lijo:
- litapole - 1 lik'hilograma;
- lehe le tala - sengoathoana se le seng;
- phofo ea koro - 220 g;
- lebese - 160 ml;
- lihoete - 130 g;
- pente ea langa le le lej - 100 g;
- k'habete e tšoeu - 900 g;
- onion - 220 g;
- letsoai, pepere;
- oli ea limela e hloekileng.
Litokisetso
Litapole lia hloekisoa, li phehoa ho fihlela li loketse, ebe li lahleloa. Anyezi e tlotsitsoeng e nyane ka oli, eketsa lihoete le grateded. Re tšela ka metsi (hoo e ka bang 200 di ml) mme re jala peista ea tamati. Solim, pepere 'me u kopanye hantle. Ka tlas'a sekwahelo se koetsoeng, kopanya k'habeche ka metsotso e ka bang 20 ka mocheso o tlaase. A sithabetseng litapole, eketsa lee, mofuthu lebese le kopanya hantle. Hona joale re tšela phofo 'me hape re kopanya hantle hantle. Re qala ho theha li-zrazy - re kolobisa matsoho a rona ka metsi, re bokella hlama e nyane, re theha kaka, re e beha ka holimo ho k'habeche ebe re e pota-potileng. Re tšollela bona ka phofo kapa breadcrumbs le Fry ho fihlela khauta e boima.
O ka nka recipe ena e le motheo le ho lokisetsa litapole zrazy ka hop ka ontong. Ka nako e ts'oanang, re beha likheo tsa rona holim'a lakane ebe rea chesa ka metsotso e 35. Ka nako e le 'ngoe, setofo ha sea lokela ho futhumatsa, likhato tse 180 li tla lekaneng. Ho eketsa ka mokhoa o babatsehang ho sejana sena ho tla ba monate o monate.
Joang ho etsa litapole tsa zrazy le hop le lehe?
Lijo:
Bakeng sa teko:
- litapole - 650 g;
- mahe a tala - maqiti a 3;;
- phofo ea koro - 7 tbsp. likhaba.
Bakeng sa ho tlatsa:
- k'habeche - 200 g;
- tranelate e bolila 20% ea mafura a lijo - 1 tbsp. khaba;
- mahe a kana a phehiloeng - likotoana tse peli;
- letsoai, pepere;
- meroho.
Bakeng sa bohobe:
- bohobe ba lijo;
- lehe le tala - 1 pc.
Litokisetso
Re pheha litapole, ebe joale re li sisinya ho etsa litapole tse mashed. Hop e nyenyane e shinkem le prishashivaem ho bonolo. E fetisetsa ka sekotlolo, eketsa mahe a khaola likotoana tse nyenyane, tranelate e bolila, letsoai, pepere le kopanya. Litapole tse patisitsoeng, tšela phofo, khanna mahe 'me u khumse hlama. Re e arola likarolo tse leshome. E mong le e mong oa rona re a dunk ka phofo, re etsa lekhese ho eona ebe re beha lintho tse ling ka holim'a hae. Metse e meholo e fokotsehile 'me e kenngoa ka lehe e tala, ebe joale e pshatla ka breadcrumbs kapa ka phofo. Fate litapole zrazy le hop le lehe ho tloha mahlakoreng a mabeli ho e khahlehang golden khauta.
Recipe ea ho pheha litapole tsa tapas le hop le li-mushroom
Lijo:
- litapole - 600 g;
- ehe e tala ea khōhō - sengoathoana se le seng;
- phofo ea koro - 60 g;
- botoro - 65 g;
- lihoete - 130 g;
- k'habete e tšoeu - 220 g;
- meroho e mecha - 130 g;
- pickled likomkomere - 1 sengoathoana;
- oli ea limela;
- dill e entsoeng.
Litokisetso
Litapole tse qhibilihisitsoeng li phehiloe. Re tšollela metsi ebe rea e qeta ka ho phaella ka phofo, letsoai, botoro le lehe. Cabbage thinly shred, lihoete tse tharo ka setloholo, le li-mushroom le marinated likomkomere tse entsoeng ka likotoana. Chopped onion Fry metsotso e 2, ka nako eo eketsa hop, lihoete, hlohlelletsa le bohle hammoho Fry e mong 8-10 metsotso. Joale eketsa li-mushroom, letsoai, pepere ebe u pheha tse ling tse 10 metsotso. Eketsa likomkomere, dill e entsoeng, u futhumetse metsotso e 2 mme u tima mollo. Ho tloha ka hlama ea litapole re etsa li-tortilla, bohareng ba e 'ngoe le e' ngoe re kenya lintho tse nyenyane ebe re li pota-potileng. Metsotsoana ea 4 litapole tsa fry zrazy le k'habeche le li-mushroom ka lehlakoreng le leng.