Korzhiki on yogurt

Korzhiki, e phehiloeng ka yogurt, e bapisoa hantle le tee, lebese, kofi, cocoa. Li ka bolokoa nako e telele 'me li se ke tsa ema. Re u hlokomelisa ba bang ba thahasellisang diresepe bakeng sa ho lokisetsa maiketsetso crochets.

Lisepe tsa li-biscuits ka kefir

Lijo:

Litokisetso

Kahoo, ho lokisa li-biscuits pele mix kefir le tsoekere le lehe le le leng yolk. Ka mor'a moo, eketsa soda le ho feta, u tima ka asene le letsoai la letsoai. Tsohle u kopanya 'me u tšollele hanyenyane oli ea soneblomo.

Ka motsoako o hlahisoang, tšela phofo e hloekisitsoeng, li-walnuts tse khethiloeng 'me u tlohe hlama ka metsotso e 45 sebakeng se mofuthu, u se koahele ka thaole. Hona joale arola hlama likarolong tse 'maloa tse tšoanang, u kenya e' ngoe le e 'ngoe ka kaka e nang le bophara ba 1 cm. Fafatsa top ea kaka le sinamone, ebe u sebelisa hlobo ea rona ho felisa li-crusts tsa rona tsa nakong e tlang.

Ebe o tlosa pan ka margarine 'me ue fafatse ka phofo. Re jala li-biscuits mme re li romela setoeng se chesang pele ho 180 ° metsotso e 10, ebe re eketsa mollo o monyenyane ebe rea chesa metsotso e meng e 10. Ho hlahloba li-biscuits bakeng sa ho itokisa, tobetsa holim'a metsi ka letsoho ka hanyane. Haeba a hlaphoheloa, joale ke nako ea ho e ntša ka ontong. Ke tsona li-biscuits tse monate ka li-kefir tse loketseng. U ka li sebeletsa li futhumetse ebile li bata!

Korzhiki ka yogurt ka prying pan

Lijo:

Litokisetso

Kemiso ena ea ho etsa likhetšoanyane e bonolo haholo. Re roba lehe ka sekotlolo, re fuoa kefir, ho eketsa tsoekere, letsoai, soda le vanillin. Re kopanya tsohle hantle. Butle-butle eketsa phofo le kopanya bonolo le homogeneous hlama. E koahele ka thaole 'me e emise sebaka se mofuthu ka metsotso e 30.

Ebe o arola hlama likarolong tse peli. E mong le e mong o phalla ka lekhonkeleng, e ka bang 1.5 cm e teteaneng 'me a khaola ka mahlakore a malelele. Ebe u khaola moqotlo o mong le o mong ka lihlopha tse peli tse nyenyane Bohareng ba thipa, etsa sekhahla se senyenyane 'me u fete ho sona se seng sa lipheletsong tsa moqhetso. Korzhiki e fumanoa ka foromo ena e sa tloaelehang. Li tšeloe ka paneng e monate ka oli ea meroho holim'a mocheso o mofuthu mahlakore ka bobeli. Li-croissants tse loketseng li fanoa tafoleng ka tranelate e bolila kapa jeme.

Li-biscuits tsa mahe a linotši ka kefir

Lijo:

Litokisetso

Kopanya phofo le soda le ho senya ka ho feletseng. Oli e qhibiliha hanyenyane 'me e khumame ho fihlela limela tsohle li nyamela. Lihlahisoa li hlatsuoa ka metsi a futhumetseng, li lahleloa ho colander, omisitsoeng, ebe li tšela metsotso e 10 ka metsi a belang e le hore e se ke ea ruruha. Ka mor'a moo, hula metsi, hlakola lifate tse omisitsoeng ka thaole, li behe ka sekotlolo mme u tšollele mahe a linotsi. A saucepan tšela kefir, tšela tsoekere, eketsa ea kana lee, pinch ea letsoai. Kaofela o kopanya ka hloko mme o khumama hlama e bonolo, e se nang mahlahahlaha. E koahele ka thaole 'me ue tlohele ka metsotso e 30 sebakeng se mofuthu. Ka mor'a hore u phunyeletse ka sephahla se tšesaane, khaola li-biscuits ebe u li tšela ka pampiri ea ho tlosa ka oli e le pele ho metsotso e 10. Ho itokiselitse ho hlahisa pholileng e nyenyane mme e fafatsa ka holimo ka tsoekere e phofshoana kapa linōko tse halikiloeng. 'Me ho phaella ho monate ona, u ka lokisetsa li-cookie tsa almonde le li-biscuits tsa biscuit . Tabeng ena, setho se seng le se seng sa lelapa se ka thabela lijo tsa bona tse tsoekere! Thabela mokete oa tee!