Ho thata ho nahana hore maoto a khōhō, a tloaelehileng a tloaelehileng ka ho hlompheha Chaena, a tla hlōla lefatše. Hopola li-cutlets tsa Serussia tse chesang, li-poultry tsa Furu tsa Fora le jelly e tloaelehileng, e leng batho ba Malavvic, ho bona lijana tse fapaneng tsa sehlahisoa sena. Mokhoa o bonolo, tatso le mokhoa o phutholohileng ke likarolo tse tharo tsa ho ratoa ha tsona.
Ho pheha joang maoto?
Likhoho tsa likhoho - mokokotlo o thabelang tlhokahalo e e-s'o ka e e-ba teng har'a likarolo tsohle tsa baahi. Ho fumaneha ha lichelete, boiketlo ba ho pepa le mekhoa e fapaneng ea ho pheha ke sona se etsang hore sehlahisoa seo se be sa bohlokoa. Li halikiloe ka picnics, kolole ea li-buffets, pheha sopho e entsoeng ka mahahapa le ho chesa biri. Li-marinades le li-sauces ke boemo ba bohlokoa bo ikhethang ba lijana.
- Tsela e bonolo ke tsela e bonolo, esita le ho tsuba. Li tšeloa ka motsoako oa linoko, maoto a behoa ka letsoai le chesitsoeng hantle le ho halikiloeng ka oli ho fihlela ho e-na le lero. Ebe o koahela ka sekwahelo 'me metsotso e seng mekae e felloa ke matla mocheso o tlaase. Sejo se lokiselitsoeng se khabisitsoe ka meroho e mecha.
- Bakeng sa ba ratang lijo tsa lero - stewed sehlahiswa ka monate sauce e tla ba ea sebele fumana. Li-shanks tse halikiloeng li tšeloa ka tranelate, tse nang le litlama tse omehileng le tse phehiloeng ka sekwahelo se koaletsoeng hoo e ka bang halofo ea hora ho fihlela li fokola ka ho feletseng.
- Moro o ruileng o tla sebetsa e le motheo oa sejana leha e le sefe se chesang kapa o tla iphuthumatsa serame. Pheha maoto a likhoho ka hora, nako le nako u tlose foam, ebe u tlatsa li-dill tse ngata tse tala.
Meomo ea khōhō e halikiloeng
Ho ithabisa ka likhoho ka mokhoa o halikiloeng - lijo ha li je lijo tse ngata, empa tsohle li ratoa haholo. Le hoja ho bonahala ho le bonolo, hase bohle ba ka sebetsanang le ho pheha. Sehlahisoa sena se se nang thuso se hloka mokhoa o ikhethang le tlhahiso e holileng. Ho hlōla mathata ho tla thusa ho noa lero le monate, le linoko tse bonolo le nako e nepahetseng ea ho pheha.
Lijo:
- likhoho tsa likhoho - likarolo tse 6.;
- pepere e mongobo - pinch;
- konofolo - meno a 3;
- oli ea meroho - 50 ml.
Litokisetso
- Pele o cheka maoto a khoho ka panong e monate, hlakola, o omelle ka thaole ea pampiri le grate e nang le motsoako oa linoko.
- Etsa litlhaloso 'me u behe lipoleiti tse ho tsona.
- Beha mosebetsing ka pitsa e chesang e chesang le e monate ho fihlela e khubelu.
- Fokotsa mocheso 'me u boloke sehlahisoa ka kotara ea hora ho fihlela u itokisitse ka ho feletseng.
Likhoho tsa likhoho ka batter
Likhoho tsa likhoho ka ho fepa - e leng e 'ngoe ea mefuta e ratoang haholo ea ho noa lijo lefatšeng ka bophara. Hopola lifiliming tsa Maamerika tseo ka tsona lihale li ratang ho ja nama e senyang, e li ntša ka mabokoseng, 'me ho hlakile hore lijo tse joalo li batla haholo. E monate ha u ja, u le mongobo ka ntle le ka har'a metsi, e tla ba lijo tseo u li ratang haholo lapeng.
Lijo:
- Shanks - 8 pcs.;
- lehe - likotoana tse 3;
- phofo - 300 g;
- lebese - 150 ml;
- pepere fatše - pinch;
- oli ea meroho - 80 ml.
Litokisetso
- Pele le monate ho pheha maoto a likhoho, etsa bohobe.
- Hlatsoa mahe ka lebese le phofo 'me le tsose.
- Beha ntlha ea pele ea lethathamong le motsoako le setsing se futhumetseng hantle.
- Roast, retelehela, ho fihlela crispy.
Maoto a likhoho
Lijo tsa likhoho ka tranelate e bolila - lijana tsa ho pheha ha Europe, haesale li fetoha lijo tse tloaelehileng tsa letsatsi le letsatsi. Kakaretso ea lilemong tse makholo, e entsoeng ke lifibi tsa Fora, e bonolo habonolo ke ba-hostesses kichineng. Ho feta moo, likarolo tsohle tse hlokahalang: nama e ncha ea likhoho, linoko le eiee li lula li le teng, 'me mokhoa o tiisitsoeng oa ho pheha o ke ke oa u tlohela.
Lijo:
- li-6-pcs.;
- onion - sengoathoana se le seng;
- tranelate e bolila - 200 ml;
- pepere e mongobo - pinch;
- oli ea meroho - 30 ml;
- Basil e omisitsoeng ke pinch.
Litokisetso
- Poultice nako le Fry metsotso e 10.
- Ka sekotlolo se ka thōko, senya butle onion 'me u fetise sehlahisoa se seholo ho sona.
- Tšela se ka hare ho pan ka tranelate e bolila, eketsa 100ml ya metsi mme u qete halofo ea hora.
Likhoho tsa likhoho ka sauce ea soya
Ke joang u ka jang maoto a likhoho ka lero le pholileng, u ba fa monoana o khethehileng le 'mala o ruileng? Potso ena e ka atisa ho utluoa esita le ho litsebi tse nang le tsebo ea litsebi. Hopola lijo tsa Asia tse thehiloeng marinades a mangata a monate le a bolila, 'me u itšoare ka mohlala. Lijo tse nkhang hamonate le monate ka li-guarantors tse ngata tsa lijo tse monate.
Lijo:
- Shanks - 8 pcs.;
- soy sauce - 30 ml;
- oli ea limela - lilithara tse 20;
- mosetareta - 10 g;
- pepere e mofubelu e khubelu - pinch;
- konofolo - meno a mabeli;
- mahe a linotši - 10 g.
Litokisetso
- Marinade bakeng sa maoto a likhoho ke senotlolo sa sejo se atlehang, kahoo qala ka mokhoa ona.
- Kopanya lisebelisoa tsohle hammoho, ho felisa mahe a linotši.
- Tsamaea nonyana ebe u e beha ka lihora tse 2 serame.
- Pheha metsotso e 20, tlotsa mahe a linotši 'me u tšoare metsotso e meng e 5.
Metsoe ea likhoho e entsoeng
Likhoho tsa likhoho ka ontong e nang le crispy crust - monyetla oa ho ipapisa le monate o amanang le ho ja hantle. Ka mokhoa ona, sehlahisoa se tummeng se boloka lero le ka hare le ka mokhoa o bobebe ka ntle, 'me ho ba sieo ha letlalo ho tiisa hore bareki ba ja lijo tse monate tse nang le lik'halori tse nyane. Mofuthu ona o loketse haholo ho batho ba shebellang lijo tsa bona.
Lijo:
- maoto a nonyana - lik'hilograma tse 12;;
- botoro - 100 g;
- bohobe ba bohobe - 300 g.
Litokisetso
- Etsa sepheo se senyenyane sehlahisoa se seholo le peel.
- Melt melted botoro, kopanya le breadcrumbs le zapadniruyte kana maoto.
- Beha pepa ea bona ea ho baka ebe o chesa ka hora ka mocheso oa likhato tse 180.
Kakaretso ea maoto a likhoho a pentiloeng
Metsoalo ea likhoho e khokhothetsoeng ka li-mushroom - phetolelo ea morao-rao ea mokhoa oa setso oa Russia oa ho bapala papali tafoleng. Beha papali e fana ka kgetho ea theko e tlaase haholo bakeng sa moketeng oa mokete - maoto a likhoho, 'me u tlohele ho kenya lintho tse tšoanang - li-mushroom. Sejo sena se tla hloka mamello le tsebo ho ea phehiloeng, empa phello e tla ba moputso oa seatla se bulehileng.
Lijo:
- li-6-pcs.;
- li-mushroom - 250 g;
- onion - sengoathoana se le seng;
- dijo tse thata - 50 g;
- mayonnaise - 50 ml;
- oli ea meroho - 30 ml.
Litokisetso
- Qoba li-tendon le ho tlosa letlalo.
- Li-mushroom le eiee li khaola le ho fola.
- Nama e sila le grinder ea nama.
- Kopanya lisebelisoa tsohle ka ho kenyelletsa chisi e grated.
- Puff letlalo, mafura le mayonnaise 'me u phehe bakeng sa halofo ea hora mocheso oa likhato tse 180.
Khoho ea maoto le litapole
Litapole tse halikiloeng le khōho ke tsa khale mehleng ea Soviet Union. Holimo haholo k'halori 'me e tletse ka oli e kotsi, mehleng ea rona e fumane phetolelo e ncha. Ho boloka litakatso tsohle tseo u li ratang haholo, o li phehe ka ontong - 'me u ke ke ua hlahisa feela li-gastronomic nakong e fetileng, empa hape u tla etsa khetho e nepahetseng le e phetseng hantle bakeng sa litho tsohle tsa lelapa.
Lijo:
- li-8-pcs.;
- litapole - 800 g;
- pepere e mongobo - pinch;
- e omisitsoeng konofolo - pinch;
- oli ea limela - 70 ml.
Litokisetso
- Pele u pheha maoto a likhoho ka ontong , pele u li tšela ka libano le ka monate.
- Hloekisa litapole tse khaohileng mme u li halefetse.
- Lintho tse lokiselitsoeng, kenngoa ka sebōpeho 'me u chesoe ka halofo ea hora mocheso o mofuthu.
Khoho ea maoto ka mokotleng
Likhoho tsa likhoho ka mokotla oa li- puff - e leng sejana sa lijo sa 'nete, se nang le sehlabelo se khanyang le sa pele. Ho bonahala ho le boima bakeng sa liteko tsa culinary lapeng, mofuthu ona o lokiselitsoe feela le ka potlako. Lijo tse ngata, tse khethiloeng ho ea ka tatso, hlama le matsoho a nang le bokhoni, 'me mosebetsi o motle ha o na ho lieha tafoleng ea mokete.
Lijo:
- li-6-pcs.;
- litapole - 500 g;
- onion - sengoathoana se le seng;
- li-mushroom - 200 g;
- mekotla - 500 g;
- oli ea meroho - 30 ml.
Litokisetso
- Etsa litapole tse patisitsoeng.
- Senya li-mushroom le eiee 'me u kopane le litapole.
- Sehlahisoa se seholo sa lethathamo lena se sootho.
- Khaola pompong ka libakeng.
- Beha setsi sa meroho, koahele ka maoto a likhoho mme u etse mokotla, u se kopanye ka khoele.
- Bake ka mocheso o mofuthu kotara ea hora.